Biophysical Constraints Panel: 2015 UVM Food Systems Summit

Presenter

UVM Food Systems Summit

Streaming Media

Files

Comments

Moderated by Laurie Ristino, Vermont Law School.

For presentation slides and abstracts, see the individual presentations:

• Anastasia Telesetsky (University of Idaho College of Law): Does the Human Right to Food Include an Implicit Right to a Healthy Environment?
• Raffaele Vignola (CATIE): Barriers and Opportunities to Promote Rights to Sustainable Production of Smallholders in the Context of Climate Stresses in Central America
• Ellen Kahler (Vermont Farm to Plate): New England's Food Vision: 50% by 2060 -- Biophysical Opportunities & Constraints

Date

6-17-2015

Duration

85:06

City

Burlington, Vermont

Recommended Citation

UVM Food Systems Summit, "Biophysical Constraints Panel: 2015 UVM Food Systems Summit" (2015). Food Systems Summit 2015. 16.
https://scholarworks.uvm.edu/fss2015/16