Nutrient Management on Organic Vegetable Farms

Authors

Vernon P. Grubinger
Vernon P. Grubinger, The University of VermontFollow

Document Type

Article

Publication Date

2008

Abstract

Nutrient management on organic vegetable farms is part of promoting healthy soil with good physical, biological, and chemical properties. This fact sheet describes practical approaches to soil organic matter and nutrient management using crop rotation, cover cropping, additions of compost and/or manure, and supplemental applications of organically approved amendments and fertilizers.

Creative Commons License

This work is licensed under a Creative Commons Attribution-Noncommercial 3.0 License

Recommended Citation

Grubinger, Vernon P. and Grubinger, Vernon P., "Nutrient Management on Organic Vegetable Farms" (2008). UVM Extension Faculty and Staff Publications. 60.
https://scholarworks.uvm.edu/extfac/60