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Role of Physicians in Addressing Food Insecurity in Vermont Seniors
Cohen, Joshua Feller, Reid Harris, Olivia Sayadi, Lohrasb Seybolt, Margaret Velez, Alejandro Yu, Amy Davis, Daty Fukagawa, Naomi Kolodinsky, Jane
Cohen, Joshua
Feller, Reid
Harris, Olivia
Sayadi, Lohrasb
Seybolt, Margaret
Velez, Alejandro
Yu, Amy
Davis, Daty
Fukagawa, Naomi
Kolodinsky, Jane
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Abstract
Introduction: This study investigated Vermont physicians’ awareness of - and engagement in – addressing food insecurity experienced by their elderly patients. This information is needed to better understand the role physicians play in solving this problem and to know how education and access to services could ensure that the needs of elders are met in a culturally sensitive manner. Many elders must choose between paying bills, buying medication or buying food. Some elders are unaware that they qualify for food assistance, or would feel stigmatized using it. Nationally, 56% of physicians reported that they were not knowledgeable about food insecurity. Food insecurity can be screened for by using Hunger Free Vermont’s Two Question Screen. Screening, followed by a multidisciplinary team approach with contributions from dietitians, geriatricians, social workers and psychologists may be the most effective way of assessing at-risk patients.
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Date
2015-01-21