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On-farm Strawberry Pest and Disease Survey 2025 Summarized Report

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Abstract
In 2025, nine strawberry fields across Vermont were assessed for crown/root, foliar, and fruit diseases as part the “Managing Disease in Organic Strawberry Production” project (# 02200-SCBGP-21-02). At each farm a member of the UVM Extension Northwest Crops and Soils Program (NWCS) evaluated two strawberry varieties. A total of eight varieties were evaluated; “Jewel” was assessed at six of the nine farms (Table 1). Each location used a different set of management practices (Table 2). Assessments were conducted at two different times, once in May (prior to fruit set) and once in June or July (during harvest).
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2025-12
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