A survey of northeastern maple syrup producers was completed to explore factors of business scale, economic viability, organic production and the outlook for the maple crop in the coming years. Results from this survey demonstrate the wide range of hobby and commercial scales present within the maple producer community across the Northeastern United States. As the U.S. domestic maple syrup crop continues to grow the influence of different scales and types of business can shape local communities, national trends and future policy. Survey results offer insight into production yields, technology adoption, economics and business performance.
Cannella, Mark; Lindgren, Christopher; and Isselhardt, Mark, "Northeastern United States Maple Syrup Production and Economics: A 2019 Survey of Producers" (2022). UVM Extension Faculty Publications. 30.