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Date
2024
Abstract
Diabetes and heart disease are highly prevalent diseases that affect millions of people. Lifestyle changes such as diet and exercise have been shown to be highly beneficial for this patient population in managing their chronic illnesses. As a result, primary care visits centering around these diseases include conversations about diet. Patients in our clinic have reported difficulties adhering to a healthy diet due to cravings for a snack or lack of variety in their meals. This project aims to create a resource and spread awareness of healthy snacking options provided by the American Heart Association to aid patients in healthy diet adherence.
Clinical Site
Nuvance Health Medical Practice - Primary Care New Canaan
Keywords
Diet, Healthy Eating, Snacks, Diabetes, Heart Disease
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Disciplines
Cardiovascular Diseases | Dietetics and Clinical Nutrition | Endocrine System Diseases | Medical Education | Primary Care
Recommended Citation
Santhanakrishnan, Shruthi, "Healthy Snacking Recipes for Improving Healthy Diet Adherence" (2024). Family Medicine Clerkship Student Projects. 1028.
https://scholarworks.uvm.edu/fmclerk/1028
Included in
Cardiovascular Diseases Commons, Dietetics and Clinical Nutrition Commons, Endocrine System Diseases Commons, Medical Education Commons, Primary Care Commons