The Changing Dairy Industry and Impact on Northeast Farmers
Document Type
Book
Files
Publication Date
Fall 9-17-2024
Description
Dairy producers in the Northeast face critical decisions that impact farm viability in the face of changing consumer views, a variable milk market, and climate change. Implementation of alternative management practices on dairy farms can have many benefits to farmers, consumers, and the environment. While grazing, organic certification, and non-traditional marketplaces can benefit both the cows and the farm business, producers may struggle to accept these practices. Using an exploratory survey and subsequent interviews with dairy industry stakeholders, this research seeks to more deeply understand the values, social norms and beliefs that support and constrict the transition to these practices. Preliminary results show that producers thought processes are unique between each farm, showing a need for specific understanding and creative solutions. However, producers are unified in their understanding that consumer knowledge and acceptance of dairy farming is critical to the success of the industry. Our application of qualitative research methods allows for firsthand accounts from dairy producers in the area and enables producers to be heard directly by those who seek to support them. This research can inform agricultural policy in the Northeast, allowing for a mutualistic relationship between local government and dairy farmers. Government funds that are provided to producers through grants or subsidies should be tailored both to the current and aspirational realities of the producers in that area to ensure the most efficient use of those funds. Dairy farming is an integral thread in the fabric of rural life in the Northeast. A strategic and thoughtful support network for these farmers is key to protecting the intangible cultural value of Northeast dairy food systems.
City
Burlington, Vermont
Keywords
Dairy farming, farm vitality, consumer perception, agricultural policy, sustainable diary farming, government funding
Recommended Citation
Craig, Bridget, "The Changing Dairy Industry and Impact on Northeast Farmers" (2024). Food Systems Summit 2024. 26.
https://scholarworks.uvm.edu/fss2024/26
