In 2010, the University of Vermont Extension conducted an organic grain corn performance trial in Alburgh, Vermont, in cooperation with Borderview Research Farm and Organic Valley Farmers Advocating for Organics Program (FAFO). The purpose of the program is to provide unbiased performance comparisons of commercially available organic corn varieties. It is important to remember, however, that the data presented is from one replicated research trial in Vermont. Crop performance data from additional tests in different locations and often over several years should be compared before you make conclusions.
Vermont, University of Vermont
Darby, Heather; Cummings, Erica; Madden, Rosalie; Gervais, Amanda; and Halteman, Philip, "Vermont Organic Grain Corn Performance Trial Results" (2010). Northwest Crops & Soils Program. 284.