In 2020, the University of Vermont Extension’s Northwest Crops and Soils Program evaluated 34 spring wheat varieties to identify varieties that perform well in production systems in northern Vermont. The trial was established at the Borderview Research Farm in Alburgh, Vermont.
Vermont, University of Vermont, organic spring wheat
Darby, Heather and Blair, Henry, "Organic Spring Wheat Variety Trial" (2020). Northwest Crops & Soils Program. 399.