Abstract
The interest in growing cereal rye for grain to be sold as cover crop seed, or to other value-added markets (distillers and bakers), has increased considerably across the Northeast region in recent years. This winter-hardy grain has the ability to survive cold winters and can be more tolerant of marginal land not suitable for other crops. As a result, farmers and end-users are requesting yield and quality information on cereal rye varieties. In 2022-2023, University of Vermont Extension Northwest Crops and Soils (NWCS) Program conducted a nitrogen (N) fertility trial to evaluate yield and quality of cereal rye under variable nitrogen application scenarios.
Publication Date
2-2024
Recommended Citation
Darby, Heather and Bruce, John, "Rye Nitrogen Fertility Trial" (2024). Northwest Crops & Soils Program. 559.
https://scholarworks.uvm.edu/nwcsp/559