Organic Spring Wheat Variety Trial

Authors

Heather Darby, University of VermontFollow
Hillary Emick, University of VermontFollow

Abstract

In 2023, the University of Vermont Extension’s Northwest Crops and Soils Program evaluated 43 varieties of hard red spring wheat to identify varieties that perform well in northern Vermont.

Publication Date

3-2024

Recommended Citation

Darby, Heather and Emick, Hillary, "Organic Spring Wheat Variety Trial" (2024). Northwest Crops & Soils Program. 563.
https://scholarworks.uvm.edu/nwcsp/563