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The Benefits of Technology for Older Adults During the COVID-19 Pandemic

Kylie S. Beausoleil, The University of Vermont

France’s Asylum Seeker and Refugee Populations in the Age of the COVID-19 Global Pandemic

Alexandra Crosby, The University of Vermont

Prison, Punishment, and Premature Death: Group-differentiated Health Impacts of Incarceration during the COVID-19 Pandemic

Valentina M. Czochanski

The Impact of Covid-19 Lockdowns on Bottlenose Dolphin and Toadfish Occurrence in Almirante Bay, Panama

Peyton Shea Dunphy, The University of Vermont
Juliana Esther Bouchard, The University of Vermont
Lizzie Casey Hynes, The University of Vermont

How does Covid-19 lockdown impact boating and Humpback whale singing activity?

Grace E. Durant, University of Vermont

COVID-19: How a Pandemic Exposed the Vulnerability of International Students in the U.S.

Darcy Eliot, University of Vermont

Panama bottlenose dolphin (Tursiops truncatus) whistles indicate less stress during COVID-19 pandemic.

Emma K. Gagne, University of Vermont

Impacts of Covid-19 Regulations on the Soundscape of Marine Communities within Coiba National Park

Anna M. Hodson, The University of Vermont

COVID-19 & Seed System Resilience: The Effects of the Pandemic on Seed Sourcing and Access in Vermont

Carina V. Isbell, The University of Vermont

Dolphin Presence Increased During COVID19 Lockdown in Dolphin Bay, Panama

Liam Kelliher, University of Vermont
Julia Murray, University of Vermont
Liam Keefe, University of Vermont

How do COVID-19 lockdowns impact toadfish mating call acoustic structure in Bocas del Toro, Panama?

Tessa M. Kilmer, University of Vermont

COVID-19's Effects on the Fishing Industry

Jill Levine, UVM

Pandemic Park Visitation

Kelsey Linnell, UVM

Ambient noise levels of a protected marine community in Costa Rica before and during Covid-19.

Sawyer Miller-Bottoms

The Effects of COVID-19 on Substance Use Behaviors at UVM

Samuel J. Pasqualoni, University of Vermont

State-Level Variation in COVID-19 Policy Impacts on the US Fisheries Sector

Rose Pfeiffer

Covid-19 lockdown impacts on a marine protected area

Ely P. Remes, The University of Vermont
Chloe C. Pay, The University of Vermont
Claudia A. Pollock, The University of Vermont

Social Capital and Resilience Planning: Lessons Learned from Hurricane Irene and the COVID-19 Pandemic in Vermont

Megan Roush

Painting a Picture: COVID’s Impact on Vermont’s Food System Resilience

Courtney R. Smith, University of Vermont
Naomi M. Cunningham, University of Vermont

Soundscapes of a marine community before and during Covid-19 lockdowns

Grace E. Thompson, University of Vermont
Kaitlyn A. Zoller, University of Vermont
Katie E. Roberts, University of Vermont
Solomon C. Snuggerud, University of Vermont
Kristin Rasmussen, Panacetacea
Laura J. May-Collado, University of Vermont

Emotional Eating During COVID-19

Shenna Tyer, UVM